Easter Cakes! So many possibilities I am having a hard time deciding on just one to bake today. I have ruled out cheesecake, too much dairy for the crowd I am serving, at least that is one less dessert to consider. I am leaning towards the Silver Palate Carrot Cake. I made this cake years and years ago, but still remember it, it is that good. Should I also then make a fun cake for the kids? I own the Wilton 3-D Lamb Pan, it is really only good one day a year, do I skip my chance? And bunny cakes or cupcakes, how fun would it be to make bunny cakes? Off to the store to pick up my carrot cake ingredients, I'll post this cake after it is complete. Still on the fence about the kid cake. We are having dinner with friends so we will have four adults and 4 kids, is two cakes just overboard? Maybe not.
Cake and candy of Easter's past.